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餘龍江

(華中科技大學生命科學與技術學院副院長)

鎖定
餘龍江,博士,男,1966年生,湖北黃梅人。現為華中科技大學生命科學與技術學院教授,博士生導師,副院長,資源生物學與生物技術研究所所長,全國高校生物科學與工程教指委委員,教育部骨幹教師,國家自然科學基金委通訊評審專家,中科院西南岩溶生態重建與西部開發諮詢專家,國土資源部岩溶動力學開放實驗室生物岩溶與生態重建研究室負責人,湖北省首屆新世紀高層次人才工程人選,湖北省政府專家,湖北省植物學會常務理事。先後承擔了國家自然科學基金重點及面上項目、國家八五及九五攻關項目、863項目以及教育部基金和湖北省攻關項目。同時承擔了多項成果轉化和企業科技攻關項目。近年來,先後發表學術論文90餘篇,部分被SCI、EI收錄,出版著作4部。曾榮獲科技部科技攻關重大成果獎一項,省部級教學成果獎三項。申請國家發明專利八項,已批准1項。多項科技成果在企業進行了轉化並實現了產業化,產生了較大社會經濟效益。主要研究方向為資源生物學與生物技術,即通過重要生物資源的系統基礎研究實現其在醫藥、生物化工及環境生態領域的應用。 [1] 
中文名
餘龍江
出生日期
1966年
出生地
湖北黃梅
學    歷
博士研究生
性    別
職    稱
教授

餘龍江基本信息

姓 名: 餘龍江
任教專業: 理學-生物科學類
在職情況: 在職
性 別: 男
所在院系: 生命科學與技術學院

餘龍江代表性論文

部分獲獎情況如下:
1、2002年,獲校優秀研究生指導教師稱號;
2、2003年,入選湖北省首屆新世紀高層次人才的第二層次;
3、2004年,主持的“生命科學與技術人才培養實驗教學新體系及探究式教學方法研究與實踐”獲湖北省教學成果一等獎(排名第一);
4、2005年,指導的博士生論文獲校優秀博士論文獎;
5、2006年,入選教育部新世紀優秀人才;主持的項目“紫杉醇生物合成代謝調控的分子機理研究”獲湖北省自然科學三等獎(排名第一);
6、2006年,指導的博士生論文獲湖北省優秀博士論文;主編的化學工業出版社出版的《發酵工程原理與技術應用》列為普通高等教育“十一五”國家級規劃教材;
7、2007年,主編的《發酵工程原理與技術應用》評為國家級精品教材;
8、2008年,負責的《發酵工程》評為國家精品課程,榮獲華中科技大學教學名師稱號;
9、2009年,榮獲華中科技大學研究生評選“我最喜愛的導師”及華中科技大學“三育人獎”。
部分代表性論著:
1. Zhengdong Lu, Mingbo Lu, Feng He, Longjiang Yu*. An economical approach for D-lactic acid production utilizing unpolished rice from aging paddy as major nutrient source. Bioresource Technology, 2009,100: 2026-2031. (IF: 4.453, A類)
2. Wei Li, Peng-peng Zhou, Li-Ping Jia, Long-Jiang Yu*, Xue-Li Li, Min Zhu. Limestone Dissolution Induced by Fungal Mycelia, Acidic Materials, and Carbonic Anhydrase from Fungi. Mycopathologia2009,167:37-46. (IF:1.652)
3. Li-Qin Li, Chun-Hua Fu, Chun-Fang Zhao, Juan Xia, Wen-Juan Wu, and Long-Jiang Yu*. Efficient Extraction of RNA and Analysis of Genne Expression in a Long-Term Taxus Cell Culture Using Real-Time RT-PCR. Z. Naturforsch, 2009, 64c: 125-130.
4. Fu Xiang, Liqing Li, Rui Yin, Wenwen Jin, and Longjiang Yu*. Effect of DNA methylation on 18S rRNA gene sequences during culture of Taxus chinensis cells. Z Naturforsch, 2009, 64c: 418-420.
5. Yun-Tao Li, Mao-Teng Li, Chu-Hua Fu, Peng-Peng Zhou, Jian-min Liu, Long-Jiang Yu*. Improvement of arachidonic acid and eicosapentaenoic acid production by increasing the copy number of the genes encoding fatty acid desaturase and elongase into Pichia pastoris. Biotechnol Lett, 2009, 31:1011-1017. (IF:1.595)
6. Peng Zhang, Peng-peng Zhou, Long-jiang Yu*. An Endophytic Taxol-producing Fungus from Taxus media, Cladosporium cladosporioides MD2. Current microbiology, 2009, 59(3): 227-232. (IF:1.330)
7. Fu Xiang, Jiangyan Yu, Rui Yin, Yunfeng Ma, and Longjiang Yu*. Structure-activity relationship of Taxol inferring from docking Taxol analogues to microtubule binding site. Z Naturforsch, 2009, 64c: 551-556
8. Yunfeng Ma, Fu Xiang, Wenwen Jin, Na Liao, and Longjiang Yu*. Selenium accumulation in mycelia of Flammulina velutipes during fermentation determined by RP-HPLC. Z Naturforsch, 2009, 64c: 382-386.
9. Fu Xiang, Long-jiang Yu*, Mao-teng Li, Wei Li, Wu Chen and Yun-feng Ma. Evolution of Structure in γ-Class Carbonic Anhydrase and Structurally Related Proteins. Molecular phylogenetics and evolution.2008, 47: 211-220. (IF: 3.871)
10. Shuo Li, Chun-fang Zhao, Long-jiang Yu, Ze-qiang Wu and Yin Xiong. Synthesis of anhydrovinblastine by Response Surface Methodology. Asian Journal of Chemistry, 2008, 23(3):2373-2380
11. Peng Zhang, Peng-peng Zhou, Chen jiang, Hui Yu, Long-jiang Yu*. Screening of Taxol-producing fungi based on PCR amplification from Taxus. Biotechnol Letter, 2008, 30:2119-2123. (IF:1.595)
12. B. Jin, M. Zhu, P. Fan, L.-J. Yu*. Comprehensive utilization of the mixture of oil sediments and soapstocks for producing FAME and phosphatides. Fuel Processing Technology, 2008, 89: 77-82. (IF:2.066)
13. Fu Xiang, Long J. Yu*, Wu Chen, and Zhi Liu. Effect of cell culture on 18S rRNA gene sequences in the cultural course of Taxus chinensis cells.Z. Naturforsch, 2008, 63c: 127-132.
14. Yong-ming Cui, Ming-zhang Ao, Wei Li and Long-jiang Yu*. Effect of Glabridin from Glycyrrhiza glabra on learning and Memory in Mice. Planta medica, 2008, 74: 377-380. (IF:1.848)
15. Li-mei Wang, Mao-teng Li, Wen-wen Jin, Shuo Li, Shuai-qi Zhang, Long-jiang Yu*.Variations in the components of Osmanthus fragrans Lour. essential oil at different stages of flowering. Food chemistry, 2008, 114(1):233-236. (IF:2.696, A類)
16. Tao Li, Long-jiang Yu*,Mao-teng Li and Wei Li. Comparative studies on the qualities of green teas in Karst and non-Karst areas of Yichang, Hubei Province, PR China. Food chemistry, 2007, 103: 71-74. (IF:3.052, A類)
17. Wen-bing Li,Long-jiang Yu*, Peng-peng Zhou and Min Zhu. Isolation of magnetotactic bacterium WM-1 from freshwater sediment and phylogenetic characterization.Archives of microbiology, 2007, 188: 97-102. (IF:1.838)
18. Wei Li,Long-jiangYu*, Yun Wu, Li-ping Jia and Dao-xian Yuan. Enhancement of Carelease from limestone by microbial extracellular carbonic anhydrase. Bioresource technology, 2007, 98: 950-953. (IF:3.103, A類)
19. Wen-wen Jin, Yong-zhong Zhang, Song Mei, Yue Xiong, Qin Yang and Long-jiang Yu. Identification of Lepidium meyenii (Walp.) based on spectra and chromatographic characteristics of its principal functional ingredients. Journal of the Science of Food and Agriculture. 2007, 87: 2251-2258.
20. Zhao CF, Yu LJ*, Li LQ, Xiang F. Simultaneous identification and determination of major taxoids from extracts of Taxus chinensis cell cultures. Z Naturforsch, 2007, 62c:1-10.
21. Tao Li, Long-Jiang Yu*, Mao-Teng Li and Wei Li. A New Approach to the Standard Addition Method for the Analysis of F, AL and K content in Green Tea. Microchimica acta, 2006, 153: 109-114. (IF:1.237)
22. Chun- Feng Zhao, Long -Jiang Yu*, Zhi Liu. The dynamic variation of several important taxane content in post-harvest Taxus chinensis clippings. J Asian Nat Prod Res, 2006, 8(3): 229-239
23. Min Zhu, Long-jiang Yu*, Wei Li, Peng-peng Zhou and Chun-yan Li. Optimization of arachidonic acid production by fed-batch culture of Mortierella alpina based on dynamic analysis. Enzyme and microbial technology, 2006, 38: 735-740. (IF:1.897)
24. Chun-yan Li,Long-jiang Yu*, Zhi Liu, Lu Zhu, Yuan Hu, Min Zhu, Xiao-hua Zhu, You-en Shi and Si-jin Meng. Schistosoma japonicum: the design and experimental evaluation of a multivalent DNA vaccine. Cellular &molecular biology letters, 2006, 11: 449-460. (IF:1.238)
25. Yong-zhong Zhang, Long-jiang Yu*, Ming-zhang Ao, Wen-wen Jin. Effect of ethanol extract of Lepidium meyenii Walp. on osteoporosis in ovariectomized rat. Journal of ethnopharmacology, 2006,105(1-2):274-279. (IF:1.625, A類)
26. Wen-jun Wang, Long-jiang Yu*and Peng-peng Zhou. Effects of different fungal elicitor on growth,total carotenoids and astaxanthin from mation byXanthophyllomyces dendrorhous. Bioresource Technology, 2006, 97: 26-31. (IF:2.180, A類)
27. Long-jiang Yu*, Wen-zhi Lan, Chao Chen, Ying Yang and You-pin Sun. Importance of glucose-6-phosphate dehydrogenase in taxol biosynthesis in Taxus chinensis cultures.Biologia plantarum, 2005, 49: 265-268.
28. Tao Li, Long-Jiang Yu*, Wei Li, and Mao-Teng Li. Analysis of Zinc in Vitix Negundo Foliage by AAS and New Kind of Standard Addition Method. Microchimica Acta, 2005, 150(2): 153-157. (IF:1.159)
29. Long-jiang Yu, Ying Yang and Yin-ping Sun. Importance of glucose-6-phosphate dehydrogenase in taxol biosynthesis in Taxus chinensis cultures. Biologia Plantarum, 2005, 49(2): 265-268
30. Li W, Yu LJ*, He QF, Wu Y, Yuan DX, Cao JH. Effectsof microbes and their carbonic anhydrase on Ca2+ and Mg2+ migration in column-built leached soil-limestone karst systems. Applied soil ecology, 2005,29(3):274-281. (IF: 1.755, A類)
31. Ya-fen Huang, Wen-zhi Lan, Chao Chen, Long-jiang Yu*. The role of lipoxygenase in the elicitor-induced taxol production in Taxus chinensis cell cultures. Process Biochemistry, 2005, 40: 2793-2797. (IF:1.796, A類)
32. Long-jiang Yu*, Wen-zhi Lan, Chao Chen and Ying Yang. Glutathione levels control glucose-6-phosphate dehydrogenase activity during elicitor-induced oxidative stress in cell suspension cultures of Taxus chinensis. Plant science, 2004, 167: 329-335. (IF:1.389)
33. Wen-zhi Lan,Long-jiang Yu*, Mo-yi Li and Wen-min Qin.Cell death unlikely contributes to taxol production in fungal elicitor-induced cell suspension cultures of Taxus chinensis. Biotechnology letters, 2003, 25: 47-49.
34. Long-jiang Yu*, Wen-min Qin, Wen-zhi Lan, Peng-peng Zhou and Min Zhu. Improved arachidonic acids production from the fungus Mortierella alpina by glutamate supplementation. Bioresource technology, 2002,88: 265-268. (IF:1.289, A類)
35. Long-jiang Yu*,Wen-zhi Lan, Hui-bi Xu and Wen-wen Jin. Oxidative stress and taxol production induced by fungal elicitor in cell suspension cultures of Taxus chinensis. Biologia plantarum, 2002, 45: 459-461.
36. Long-jiang Yu*, Wen-zhi Lan, Wen-min Qin and Hui-bi Xu. High stable production of taxol in elicited synchronous cultures of Taxus chinensis cells. Process biochemistry, 2002, 38: 207-210. (IF:1.143, A類)
37. 《發酵工程原理與技術應用》主編,化學工業出版社,2007年十一五規劃教材,國家精品教材
38. 《生物製藥工廠工藝設計》主編,化學工業出版社,2008年

餘龍江研究方向

資源生物學與生物技術
參考資料