丁龍

2018.07-至今 西北農林科技大學食品科學與工程學院 副教授

2017.01-2017.12加拿大阿爾伯塔大學聯合培養博士

2015.09-2018.06吉林大學博士

2012.09-2015.06吉林大學碩士

2008.09-2012.06吉林大學 本科 ^[1] 

食品營養與功能性食品，主要包括：食源性生物活性肽的消化與吸收；食源性生物活性肽的腸道代謝與健康。 ^[1] 

(1) Long Ding, Liying Wang, Ting Zhang, Zhipeng Yu, Jingbo Liu*. Hydrolysis and transepithelial transport of two corn gluten derived bioactive peptides in human Caco-2 cell monolayers. Food Research International. 2018, 106, 475-480.

(2) Long Ding, Liying Wang, Zhipeng Yu, Sitong Ma, Zhiyang Du, Ting Zhang, Jingbo Liu*. Importance of Terminal Amino Acid Residues to the Transport of Oligopeptides across the Caco-2 Cell Monolayer. Journal of Agricultural and Food Chemistry. 2017, 65, 7705−7712.

(3) Long Ding, Liying Wang, Zhipeng Yu, Ting Zhang, Jingbo Liu*. Digestion and absorption of an egg white ACE-inhibitory peptide in human intestinal Caco-2 cell monolayers. International Journal of Food Sciences and Nutrition. 2016, 67, 111-116.

(4) Long Ding, Liying Wang, Yan Zhang, Jingbo Liu*. Transport of antihypertensive peptide RVPSL, ovotransferrin 328-332, in human intestinal Caco-2 Cell monolayers. Journal of Agricultural and Food Chemistry. 2015, 63, 8143-8150.

(5) Long Ding, Yan Zhang, Yiqun Jiang, Liying Wang, Boqun Liu, Jingbo Liu*. Transport of egg white ACE-inhibitory peptide, Gln-Ile-Gly-Leu-Phe, in human intestinal Caco-2 cell monolayers with cytoprotective effect. Journal of Agricultural and Food Chemistry. 2014, 62, 3177-3182.

(6) Liying Wang, Long Ding, Chunmei Xue, Sitong Ma, Zhiyang Du, Ting Zhang, Jingbo Liu*. Corn gluten hydrolysate regulates the expressions of antioxidant defense and ROS metabolism relevant genes in H2O2-induced HepG2 cells. Journal of Functional Foods. 2018, 42, 362-370.

(7) Liying Wang, Long Ding, Zhipeng Yu, Ting Zhang, Shuang Ma, Jingbo Liu*. Intracellular ROS scavenging and antioxidant enzyme regulating capacities of corn gluten meal-derived antioxidant peptides in HepG2 cells. Food Research International. 2016, 90, 33-41.

(8) Liying Wang, Long Ding, Ying Wang, Yan Zhang, Jingbo Liu*. Isolation and Characterisation of in Vitro and Cellular Free Radical Scavenging Peptides from Corn Peptide Fractions. Molecules. 2015, 20, 3221-3237.

(9) Zhipeng Yu, Wenzhu Zhao*, Long Ding, Yiding Yu, Jingbo Liu*, Anxiolytic effects of ACE inhibitory peptides on the behavior of rats in an elevated plus-maze, Food & Function. 2016, 7:491-497.

(10) Zhipeng Yu, Wenzhu Zhao*, Long Ding, Yaqi Wang, Feng Chen, Jingbo Liu*, Short- and long-term antihypertensive effect of egg protein-derived peptide QIGLF, Journal of the Science of Food and Agriculture. 2017, 97: 551-555. ^[1] 

(1) 劉靜波，丁龍，張燕，馬爽，王麗英. 一種含蛋清蛋白肽的腸內營養製劑及其製備，國家發明專利（授權），申請號：2013102158246.

(2) 劉靜波，杜志陽，丁龍，趙頌寧，王藝臻，譚大偉. 一種包埋活性肽的納米顆粒及其製備方法，國家發明專利（公佈），申請號：2017103523921.

(3) 劉靜波，李良煜，趙頌寧，張婷，丁龍. 一種Keap1Kelch區多位點分子對接篩選食源性抗氧化寡肽的方法，國家發明專利（公佈），申請號：2016110814861. ^[1]