-
李亞娜
（武漢輕工大學教授）
鎖定
- 中文名
- 李亞娜
- 外文名
- Yana Li
- 國 籍
- 中國
- 籍 貫
- 河南確山縣
- 出生日期
- 1980年1月
- 職 業
- 教師
- 職 稱
- 武漢輕工大學教授
李亞娜研究方向
李亞娜開設課程
李亞娜科研項目
主持湖北省自然科學基金等縱橫向項目4項，參與項目3項。
李亞娜發表論著
授權專利19項，以第一作者或通訊作者發表論文50餘篇，近5年代表性論著有：
1. Li Yana *, etal, Liangbo Sun, Houchang Pei. Anthocyanins/chitosan films doped by nano zinc oxide for active and intelligent packaging: Comparison of anthocyanins source from purple tomato or black wolfberry. Frontiers of Chemical Science and Engineering, 2023 SCI收錄
2. Li Yana*, etal. Colorimetric indicator based on purple tomato anthocyanins and chitosan for application in intelligent packaging. International Journal of Biological Macromolecules. 2021, 174: 370-376 SCI收錄
3. Ren Jouzhou, Li Yana*, etal. Development of biomaterials based on plasticized polylactic acid and tea polyphenols for active-packaging application. International Journal of Biological Macromolecules. 2022, 217: 814-823 SCI收錄
4. Li Yana*, etal. Development of biobased multilayer films with improved compatibility between polylactic acid-chitosan as a function of transition coating of SiOx. International Journal of Biological Macromolecules. 2020, 165: 1258–1263 SCI收錄
5. Li Yana*, etal. Development of antibacterial ε-polylysine/chitosan hybrid films and the effect on citrus. International Journal of Biological Macromolecules, 2018, 118: 2051-2056 SCI收錄
6. Wang YW, Li Yana*, etal. Functional and Antioxidant Properties of Plastic Bottle Caps Incorporated with BHA or BHT, Materials, 2021, 14(16): 1-15 SCI收錄
7. Li Yana, etal. Quality characteristics of fresh noodles as affected by modified atmosphere packaging. Food Science and Technology, 2022, 42:58822 SCI收錄
8. Li Yana*, etal. Effect of antibacterial nanocomposite film on the preservation of cheese. Food Science and Technology, 2022, 42:1-67. SCI收錄
9. Li Yana*, etal. High-barrier and antibacterial films based on PET/SiOx for food packaging applications. Food Science and Technology, 2021, 41(3): 763-767 SCI收錄
10. Li Yana*, etal. Antibacterial activity of polyvinyl alcohol (PVA) packaging films with ε-polylysine and the effect on longan fruit. Food Science and Technology, 2020, 40(4):838-843 SCI收錄
11. Li Yana*, etal. Effect of BSA loading on the properties of P (NIPAM-co-AAc) microgel. Colloid and Polymer Science, 2021, 229(6): 1071-1074 SCI收錄
- 參考資料
-
- 1. 李亞娜-機械工程學院-武漢輕工大學 ．武漢輕工大學．2020-06-28[引用日期2021-02-16]
