許騰飛

2018年畢業於德國弗萊堡大學生物學院植物II系，獲博士學位。同年進入西北農林科技大學園藝學院果樹系從事教學科研工作。 ^[1] 

承擔園藝學專業本科生《園藝植物生物技術》、《果樹育種學》、《園藝體驗》、《現代果樹學專題》等課程的講授。 ^[1] 

植物光信號轉導；葡萄響應逆境脅迫的分子機制；葡萄果實品質改良；葡萄遺傳育種。 ^[1] 

陝西省國際科技合作重點項目（2023-2024，主持） ^[1] 

國家自然科學地區基金子課題（2023-2026，主持） ^[1] 

陝西省引進國外博士專項資助（2021-2024，主持） ^[1] 

陝西省重點研發計劃一般項目（2020-2021，主持） ^[1] 

中國博士後科學基金會面上資助項目（2019-2021，主持） ^[1] 

國家自然科學基金委員會青年科學基金項目（2019-2021，主持） ^[1] 

西北農林科技大學博士科研啓動項目 （2019-2021，主持） ^[1] 

Tengfei Xu^#, Yurui Guo^#, Xiaojian Yuan, Yannan Chu , Xiaowei Wang, Yulei Han, Wenyuan Wang, Yuejin Wang, Rui Song, Yulin Fang, Lujun Wang, Yan Xu*. (2022). Effects of exogenous paclobutrazol and sampling time on the efficiency of in vitro embryo rescue in the breeding of new seedless grape varieties. Journal of Integrative Agriculture , 21(6): 2–13. ^[1] 

Fuchun Zhang, Haixia Zhong, Xiaoming Zhou, Mingqi Pan, Juan Xu, Mingbo Liu, Min Wang, Guotian Liu, Tengfei Xu, Yuejin Wang, Xinyu Wu*, Yan Xu*. (2022). Grafting with rootstocks promotes phenolic compound accumulation in grape berry skin during development by integrative multi-omics analysis. Horticulture Research , 9: uhac055. ^[1] 

Tiemei Li, Xin Cheng, Xiaowei Wang, Guanggui Li, Bianbian Wang, Wenyuan Wang, Na Zhang, Yulei Han, Bolei Jiao, Yuejin Wang, Guotian Liu, Tengfei Xu*, Yan Xu*. (2021). GLYI-4 functions downstream of NAC72 to modulate downy mildew resistance in grapevine. The Plant Journal , 108(2): 394–410. ^[1] 

Tengfei Xu^#, Xin Yang^#, Meng Zhang, Shuihuan Guo, Wenjing Fu, Bijiang Zhou, Yujia Liu, Xiaowei Wang, Junshe Cai, Yulin Fang, Jiangfei Meng. (2022). Widely targeted metabolite profiling used to reveal the senescence changes in postharvest‘Red Globe’( Vitis vinifera ) grape berries. Journal of Integrative Agriculture , 21(4): 1028–1043. ^[1] 

Heng Yao^#, Xuqiao Jin^#, Mingxin Feng^#, Guoqian Xu, Peng Zhang, Yulin Fang, Tengfei Xu*, Jiangfei Meng*. (2021). Evolution of volatile profile and aroma potential of table grape Hutai-8 during berry ripening. Food Research International , 143: 110330. ^[1] 

Mingxin Feng^#, Xuqiao Jin^#, Heng Yao^#,Tongyao Zhu, Shuihuan Guo, Shuai Li, Yulu Lei, Zhigan Xing, Xianhua Zhao, Tengfei Xu*, Jiangfei Meng*. (2021). Evolution of volatile profile and aroma potential of 'Gold Finger' table grapes during berry ripening. Journal of the Science of Food and Agriculture , 102(1): 291–298. ^[1] 

Tengfei Xu^#, Xiaowei Wang^#, Hui Ma, Li Su, Wenyuan Wang, Jiangfei Meng and Yan Xu. (2021). Functional characterization of VDACs in grape and its putative role in response to pathogen stress. Frontiers in Plant Science . 12: 670505. ^[1] 

Shuihuan Guo^#, Bohan Yang^#, Xiaowei Wang, Junnan Li, Shuai Li, Xin Yang, Ruihua Ren, Yulin Fang, Tengfei Xu, Zhenwen Zhang*, Jiangfei Meng*. (2021). ABA signaling plays a key role in regulated deficit irrigation-driven anthocyanins accumulation in‘Cabernet Sauvignon’grape berries. Environmental and Experimental Botany , 181(3): 104290. ^[1] 

Yuhang Chen, Yifan Li, Huan Wei, Xiaoxia Li, Huaitang Zheng, Xinyi Dong, Tengfei Xu*, Jiangfei Meng*. (2020). Inhibition efficiency of wood vinegar on grey mould of table grapes. Food Bioscience , 38: 100755. ^[1] 

Huizhen Zheng, Huan Wei, Shuihuan Guo, Xin Yang, Mingxin Feng, Xuqiao Jin, Yulin Fang, Zhenwen Zhang, Tengfei Xu^#, Jiangfei Meng^#. (2020). Nitrogen and phosphorus co-starvation inhibits anthocyanin synthesis in the callus of grape berry skin. Plant Cell, Tissue and Organ Culture , 142(2): 313–325. ^[1] 

Tengfei Xu*, Jinhong Yuan*, Andreas Hiltbrunner. (2020). Phytochrome interacting factors in the moss Physcomitrella patens regulate light-controlled gene expression. Physiologia Plantarum , 169(3): 467–479. ^[1] 

Huangzhao Chen, Jun Yang, Xiaoxu Deng, Yujuan Lei, Sha Xie, Shuihuan Guo, Ruihua Ren, Junnan Li, Zhengwen Zhang^#, Tengfei Xu^#. (2020). Foliar-sprayed manganese sulfate improves flavonoid content in grape berry skin of Cabernet Sauvignon ( Vitis vinifera L.) growing on alkaline soil and wine chromatic characteristics. Food Chemistry , 315(1): e126182. ^[1] 

Shuihuan Guo*, Tengfei Xu*, Tianci Shi, Xuqiao Jin, Mingxin Feng, Xianhua Zhao, Zhenwen Zhang^#, Jiangfei Meng^#. (2019). Cluster bagging promotes melatonin biosynthesis in the berry skins of Vitis vinifera cv. Cabernet Sauvignon and Carignan during development and ripening. Food Chemistry , 305(1): e125502. ^[1] 

Tengfei Xu and Andreas Hiltbrunner. (2017). PHYTOCHROME INTERACTING FACTORs from Physcomitrella patens are active in Arabidopsis and complement the pif quadruple mutant. Plant Signaling & Behavior , 12: e1388975. ^[1] 

Anja Possart*, Tengfei Xu*, Inyup Paik, Sebastian Hanke, Sarah Keim, Helen-Maria Hermann, Luise Wolf, Manuel Hiß, Claude Becker, Enamul Huq, Stefan A. Rensing, and Andreas Hiltbrunner. (2017). Characterization of phytochrome interacting factors from the moss Physcomitrella patens illustrates conservation of phytochrome signaling modules in land plants. The Plant Cell , 29(2): 310–330. ^[1] 

Bihai Shi, Cui Zhang, Caihuan Tian, Jin Wang, Quan Wang, Tengfei Xu, Yan Xu, Carolyn Ohno, Robert Sablowski, Marcus G Heisler, Klaus Theres, Ying Wang, Yuling Jiao. (2016). Two-step regulation of a meristematic cell population acting in shoot branching in Arabidopsis . PLoS Genetics , 12: e1006168. ^[1] 

Tengfei Xu*, Xiaochen Zhao*, Yuntong Jiao, Jinyu Wei, Lan Wang, Yan Xu. (2014). A pathogenesis related protein, VpPR10.1, from Vitis pseudoreticulata : An insight of its mode of antifungal activity. PLoS ONO , 9: e95102. ^[1] 

Jiangfei Meng, Tengfei Xu, Fan Hu, Changzheng Song, Li Zhang, Zhenwen Zhang^#, Zhumei Xi^#. (2015). Melatonin treatment of pre-veraison grape berries to increase size and synchronicity of berries and modify wine aroma components. Food Chemistry , 185(15):127–134. ^[1] 

Jiangfei Meng, Tengfei Xu, Zhizhen Wang, Yulin Fang, Zhumei Xi, Zhenwen Zhang. (2014). The ameliorative effects of exogenous melatonin on grape cuttings under water-deficient stress: antioxidant metabolites, leaf anatomy, and chloroplast morphology. Journal of Pineal Research , 57(2): 200–212. ^[1] 

Jiangfei Meng*, Tengfei Xu*, Minyang Qin, Xifu Zhuang, Yulin Fang, Zhenwen Zhang. (2013). Phenolic characterization of young wines made from spine grape ( Vitis davidii Foex) grown in Chongyi County (China). Food Research International , 49(2): 664–671. ^[1] 

Jiangfei Meng*, Tengfei Xu*, Changzheng Song, Xiaolong Li, Taixin Yue, Minyang Qin, Yulin Fang, Zhenwen Zhang, Zhumei Xi. (2013). Characteristic free aromatic components of nine clones of spine grape ( Vitis davidii Foex) from Zhongfang County (China). Food Research International , 54(2): 1795–1800. ^[1] 

Jiangfei Meng, Pengfei Ning, Tengfei Xu, Zhenwen Zhang. (2013). Effect of rain-shelter cultivation of Vitis vinifera cv. Cabernet Gernischet on the phenolic profile of berry skins and the incidence of grape diseases. Molecules , 18(1): 381–397. ^[1] 

Jiang Xiang, Ruiqi Liu, Tiemei li, Lijuan Han, Ying Zou, Tengfei Xu, Jinyu Wei, Yuejin Wang, Yan Xu. (2013) Isolation and characterization of two VpYABBY genes from wild Chinese Vitis pseudoreticulata . Protoplasma , 250(6): 1315–1325. ^[1] 

Ziguo Zhu, Jiangli Shi, Weirong Xu, Huie Li, Mingyang He, Yan Xu, Tengfei Xu, Yazhou Yang, Jiangling Cao, Yuejin Wang. (2013). Three ERF transcription factors from Chinese wild grapevine Vitis pseudoreticulata participate in different biotic and abiotic stress-responsive pathways. Journal of Plant Physiology , 170(10): 923–933. ^[1] 

Tengfei Xu, Jiang Xiang, Fengju Li, Tiemei Li, Yihe Yu, Yuejin Wang, Yan Xu. (2013) Screening proteins interacting with VpPR10.1 of Chinese wild grapevine using the yeast-two hybrid system. Acta Physiologiae Plantarum , 35(8): 2355–2364. ^[1] 

Yan Xu*, Tengfei Xu*, Chaohong Zhao, Ying Zou, Zhiqian Li, Jiang Xiang, Fengju Li, Yuejin Wang. (2012). Co-expression of VpROMT gene from Chinese wild Vitis pseudoreticulata with VpSTS in tobacco plants and its effects on the accumulation of pterostilbene. Protoplasma , 249(3): 819–833. ^[1] 

Jiangfei Meng, Yulin Fang, Ang Zhang, Shuxia Chen, Tengfei Xu, Zhangcheng Ren, Guomin Han, Jinchuan Liu, Hua Li, Zhenwen Zhang, Hua Wang. (2011). Phenolic content and antioxidant capacity of Chinese raisins produced in Xinjiang Province Food Research International , 44(9): 2830–2836. ^[1] 

Yulin Fang, Jiangfei Meng, Ang Zhang, Jinchuan Liu, Tengfei Xu, Weilong Yu, Shuxia Chen, Hua Li, Zhenwen Zhang, Hua Wang. (2011). Influence of shriveling on berry composition and antioxidant activity of Cabernet Sauvignon grapes from Shanxi vineyards. Journal of the Science of Food and Agriculture , 91(4):749–957. ^[1] 

International Graduate Academy (IGA) Travel Scholarship for attending the ‘International Symposium on Plant Photobiology (ISPP 2015)’ conference in Austin, TX, USA（國際IGA獎學金）. ^[1] 

International Graduate Academy (IGA) Travel Scholarship to attend the ‘Plant Biology Europe EPSO/FESPB 2016 Congress’ conference in Prague, Czech Republic（國際IGA獎學金）. ^[1] 

Scholarships as per the State Law on Graduate Funding （德國LGFG獎學金）. ^[1] 

The Chinese Scholarship Council（CSC公派博士獎學金）. ^[1] 

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