王秀娟

教學情況

2003年至今，作為本科生《普通微生物學B》、《普通微生物學實驗B》、《生物工程設備》、《微生物學實驗技術》、《生物工藝學實驗》等課程的主講教師。

1. 發酵工程：主要包括蛋白酶、纖維素酶、木聚糖酶、果膠酶等多種酶製劑的菌種選育與發酵工藝。

2. 經濟微生物：蛋白質的定向進化；纖維素酶、褐藻膠裂解酶等酶基因的克隆表達、定向進化、發酵應用。

3. 黃瓜根際微生物及內生微生物的研究。

1. 國家轉基因植物研究重大專項《生物安全評價共性技術》子課題（2008-2010年度）

2. 國家自然科學基金《高鹽和低温脅迫下玉米ZmMKK4基因功能分析及ZmMKK4-ZmMPK3/5級聯途徑的鑑定》（2011-2013年度）

3. 國家轉基因植物研究重大專項《外源基因和蛋白安全評價共性技術》子課題（2011-2020年度）

4. 山東省自然科學基金面上項目《高温下過氧化氫誘導的兩個黃瓜甲基化差異基因的功能分析》（2015年-2017年度） ^[1] 

1. Shu-Yun Chen, Li-Yuan Guo, Ji-Gang Bai, Yue Zhang, Lu Zhang, Zhen Wang, Jin-Xiu Chen, Huan-Xiang Yang, Xiu-Juan Wang(*), Biodegradation of p-hydroxybenzoic acid in soil by Pseudomonas putida CSY-P1 isolated from cucumber rhizosphere soil, Plant and Soil, 2015, 389: 197-210

2. Yue Zhang(#), Xiu-Juan Wang(#), Shu-Yun Chen(#), Li-Yuan Guo, Ming-Lei Song, He Feng, Chen Li, Ji-Gang Bai, Degradation of ferulic acid in soil by Bacillus methylotrophicus isolated from cucumber rhizosphere and its effects on the activities of antioxidant and soil enzymes, Plant and Soil, 2015, 392: 309-321

3. Xiu-Juan Wang, Yan-Jie Peng, Li-Qing Zhang, An-Na Li, Duo-Chuan Li. Directed evolution and structural prediction of cellobiohydrolase II from the thermophilic fungus Chaetomium thermophilum. Applied Microbiology and Biotechnology, 2012，95: 1469-1478

4. Xiu-Juan Wang, Ji-Gang Bai, Yun-Xiang Liang. Optimization of multienzyme pruduction by two mixed strains in solid-state fermentation. Applied microbiology and biotechnology，2006, 73: 533-540

5. Y.-W. HUANG, Z.-Q. ZHOU, H.-X. YANG, C.-X. WEI, Y.-Y. WAN, X.-J. WANG, J.-G. BAI, Glucose application protects chloroplast ultrastructure in heat-stressed cucumber leaves through modifying antioxidant enzyme activity, Biologia Plantarum, 2015, 59: 131-138

6. Y.-Y. CAO, M.-T. YANG, S.-Y. CHEN, Z.-Q. ZHOU, X. LI, X.-J. WANG, J.-G. BAI, Exogenous sucrose influences antioxidant enzyme activity and reduces lipid peroxidation in dehydration-stressed cucumber leaves, Biologia Plantarum, 2015, 59: 147-153

7. Yan-Yan Wan, Yue Zhang, Lu Zhang, Zi-Qing Zhou, Xue Li, Qinghua Shi, Xiu-Juan Wang, Ji-Gang Bai, Caffeic acid protects cucumber against chilling stress by regulating antioxidant enzyme activity and proline and soluble sugar contents, Acta Physiologiae Plantarum, 2015, 37: 1706

8. Yan-Yan Cao, Ming-Tao Yang, Xue Li, Zi-Qing Zhou, Xiu-Juan Wang, Ji-Gang Bai, Exogenous sucrose increases chilling tolerance in cucumber seedlings by modulating antioxidant enzyme activity and regulating proline and soluble sugar contents, Scientia Horticulturae, 2014, 179: 67-77

9. Yan-Yan Wan, Shu-Yun Chen, Ya-Wen Huang, Xue Li, Yue Zhang, Xiu-Juan Wang, Ji-Gang Bai, Caffeic acid pretreatment enhances dehydration tolerance of cucumber seedlings through inducing antioxidant enzyme, proline and soluble sugars, Scientia Horticulturae, 2014, 173: 54-64

10.Ya-Wen Huang, Yong-Xin Nie, Yan-Yan Wan, Shu-Yun Chen, Yan Sun, Xiu-Juan Wang, Ji-Gang Bai, Exogenous glucose regulates activities of antioxidant enzyme, soluble acid invertase and neutral invertase and alleviates dehydration stress of cucumber seedlings, Scientia Horticulturae, 2013, 162: 20-30

11.D.-M. LI, Y.-X. NIE, J. ZHANG, J.-S. YIN, Q. LI, X.-J. WANG, J.-G. BAI, Ferulic acid pretreatment enhances dehydration-stress tolerance of cucumber seedlings, Biologia Plantarum, 2013, 57: 711-717

12.Dong-Mei Li, Yan-Kui Guo, Qian Li, Jing Zhang, Xiu-Juan Wang, Ji-Gang Bai, Pretreatment of cucumber with methyl jasmonate regulates antioxidant enzyme activities and protects chloroplast and mitochondrial ultrastructure in chilling-stressed leaves, Scientia Horticulturae, 2012, 143: 135-143

13.Jing Zhang, Dong-Mei Li, Wei-Juan Sun, Xiu-Juan Wang, Ji-Gang Bai, Exogenous p-hydroxybenzoic acid regulates antioxidant enzyme activity and mitigates heat stress of cucumber leaves, Scientia Horticulturae, 2012, 148: 235-245

14.Pei-Lei Xu, Yan-Kui Guo, Ji-Gang Bai, Li Shang, Xiu-Juan Wang, Effects of long-term chilling on ultrastructure and antioxidant activity in leaves of two cucumber cultivars under low light, Physiologia Plantarum, 2008, 132: 467-478 ^[1]