完美經典

材料

用量

all-purpose flour

1 1/2 cups

baking powder

3 1/2 teaspoons

salt

1 teaspoon

white sugar

1 tablespoon

milk

1 1/4 cups

egg

1

butter, melted

3 tablespoons

1. In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.

2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

3. Done.